About Us

Introduction

The Food Industries Welfare Association (FIWA) was conceived in 2017 and formally launched in April 2018 under the leadership of Dr. Girish Gupta and other founding members. Registered under The Societies Registration Act, 1860 as an all-India level society, FIWA is dedicated to the benefit and upliftment of medium and small-scale enterprises engaged in the Indian food processing sector.

FIWA works to support industry stakeholders by promoting growth, facilitating access to training, and advocating for policies that improve ease of doing business across the food processing ecosystem.

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  • Industry Representation

    Actively representing the interests of food processing and MSME stakeholders across policy, compliance, and sector development initiatives.

  • Capacity Building

    Delivering structured training, workshops, and knowledge programs to strengthen technical skills and operational efficiency.

  • Incubation Support

    Facilitating incubation and mentoring initiatives that help enterprises align with modern practices and global industry standards.

  • Collaborative Network

    Building strong connections between entrepreneurs, experts, institutions, and service providers to encourage sustainable growth.

WHY FIWA

Strengthening the Food Processing Ecosystem

FIWA works as a unified platform focused on skill enhancement, industry readiness, and long-term sectoral growth. Through structured programs and collaborative initiatives, the association supports enterprises in navigating challenges, improving capabilities, and unlocking new opportunities within the food processing industry.

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Industry Networking & Collaboration
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MSME Support & Advocacy
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Our Purpose & Direction

Guided by a commitment to industry development, FIWA operates with a clear mission, a forward-looking vision, and a strong philosophy that supports sustainable growth, collaboration, and capability building across India’s food processing sector.

  • Support MSMEs in achieving industry-standard technical capability.

  • Facilitate affordable and targeted training for food processors and entrepreneurs.

  • Advocate for improved business environments and regulatory clarity.

To build a resilient and globally competitive food processing ecosystem by empowering enterprises with the capabilities, resources, and industry support required to meet evolving market and regulatory standards.

FIWA believes in inclusive growth driven by knowledge, collaboration, and continuous improvement. The association is committed to fostering ethical practices, industry cooperation, and capacity building that contribute to the overall development of the food processing sector.

Leadership Team

Key members of the national leadership include:

Dr. Girish Gupta

President (National)

Ripan Kochhar

Senior Vice-President (National)

Navin Motani

Vice-President (National)

Lalit Goel

General Secretary (National)

Meenu Arora

Joint General Secretary (National)

Sanjeev Rawat

Northern president Treasurer - National

The idea of coming up with a project like “FIWA” came in the year 2017 and finally it was introduced by Dr. Girish Gupta and other core members in April 2018.

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